Appetizers


Onion Rings    8
with roasted pepper ailoi
Calamari    12
In citrus beurre blanc sauce, capers, tomatoes and a hint of Tabasco
Irish Nachos    11
Potato skins, cheddar cheese, tomatoes, bacon, scallions
Taquitos    11
Beef, guacamole, sour cream, and salsa verde
Ahi Poki    11
Tuna Sashimi in soy sauce, sesame oil, ginger cilantro, and wonton ribbons
Saganki    12.00
Greek cheese, table side flambe
Soup    8
of the day

Burgers


All-American Hamburger    11 (add Cheese 2 )
Thousand Island, lettuce, tomato, pickle with Cheese   11
California    14
Thousand Island, lettuce, tomato, avocado bacon & Swiss
San Franciscan    14
Sauteed mushrooms, onions & Swiss on grilled cheese bread
Kobe-Burger    16
Thousand Island, lettuce, tomato, Cheddar on Ciabatta

Sandwiches


Hot Meatloaf    13
Open faced on grilled cheese bread with pureed potatoes.
French Dip    14
Au jus and horseradish on French baguette.
Newporter    14
Broiled chicken, avocado, Swiss, tomatoes and lettuce on whole wheat.
Pesto Chicken    14
Fresh mozzarella, lettuce, tomato, pesto sauce on foccacia.
Pastrami Ruben    14
Thousand Island, sauerkraut & Swiss on grilled rye.
Chicken Club   15
Mayonnaise, bacon, tomatoes, avocados and lettuce.
Sourdough Melt    14
Boneless short rib, Swiss, Ortega Chile on grilled sourdough.
Turkey Melt    14
Roasted turkey breast, Swiss, Ortega chile on grilled sourdough.
Citrus Cafe Ham & Cheese    13
Rosemary ham, fresh mozzarella, fire roasted tomatoes, basil on Ciabatta.
California Philly    15
Sliced sirloin steak, onions, mushrooms, bell pepper, avocado, and Swiss cheese on French baguette.
Gyro    13
Sliced beef and lamb, tomatoes, onions, and cucumber sauce in a pita
Fish Tacos    14
Grilled tilapia, tomatoes, fresh mango salsa and cheddar cheese on corn tortillas with rice and black beans.
LIGHT LUNCH  14
Soup or Salad and half of a sandwich with fresh fruit

Entrees


Meatloaf    16
Pureed potatoes and crispy fried onion rings in merlot demi-glazed.
Stuffed Chicken Breast    17
With spinach, feta & dill in a citrus beurre blanc sauce and jasmine rice.
Calf Liver    16
With pureed potatoes, caramelized onions and bacon.
Pot Roast    17
Pureed potatoes, baby carrots in merlot demi-glaze. Served with Fries or Onion Rings or Asian Slaw or Fruit.
Baby Back Ribs    18 ( full slab add 7)
Half slab barbequed ribs with sweet potato fries and market greens.
Grilled Tilapia    15
Jasmine rice and citrus beurre blanc
Atlantic Salmon    21
Jasmine rice and mustard maple sauce
Pan-Seared Scallops    21
Tomatoes, mushrooms and garlic butter on Angel hair pasta
Rib Eye Steak    28
Roasted potatoes, haricots with boursin and merlot sauce
Owner's Deluxe ( Lamb Shank)  21
Always meat, usually potatoes, rarely vegetables
Rack of Lamb    28
Pureed potatoes, market vegetables and Merlot demi-glazed

Gourmet Pizza & Flatbreads


Margherita Pizza    15
Mozzarella, tomatoes, roasted garlic and basil
BBQ Chicken Pizza    15
Mozzarella, onions, tomatoes, and cilantro
Angelo's Signature Pizza    15
Italian Sausage, red onion, wild mushrooms and mozzarella
Verde Pizza    15
Spinach, artichoke, red onion, feta, mozzarella on our home made fresh Pesto Sause
Garden Flatbread    11
Garlic, broccoli, artichokes, red peppers, mozzarella and homemade red sauce
Braised short rib  Flatbread    12
Boneless short ribs, crumbled blue cheese, red onion, bell pepper, and homemade red sauce
Mediterranean Flatbread    11
Feta, Mozzarella, Kalamata olives, roma tomatoes, spinach and pesto spread

Pasta


Wild Mushroom Penne    15
Marsala cream sauce, roasted garlic, fresh thyme and parmesan, add Chicken    18
Ricotta Cheese Ravioli    15
Tomato sauce, artichokes, spinach and Blue cheese
Mediterranean Vegetable Penne    15
Artichoke hearts, tomatoes, broccoli, garlic, mushrooms, Kalamata olives in tomato-basil sauce sprinkled with feta
Farfalle Chicken    18
Shallots, garlic, basil, pine nuts, and Parmesan in a tomato-cream sauce
Seafood Linguini    21
Calamari, shrimp, mussels, salmon & Marinara sauce sprinkled with feta

Salads


Garden Mixed Greens    8
Olives, carrots and balsamic vinaigrette
Greek    13
Romaine lettuce, tomatoes, onions, Kalamata olives, cucumber, bell peppers and feta cheese in a traditional vinaigrette, add chicken    16   w/ Gyro 16, w/ Blackened Salmon 19
Citrus Chop    13
Mixed greens, artichokes, cucumbers, olives, bell peppers, tomatoes, red onion, mozzarella, and champagne vinaigrette, add chicken    16   w/ Gyro 16, w/ Blackened Salmon 19
Hail Caesar    16
Grilled Chicken, romaine, baked croutons, and Parmesan cheese
Salmon    19
Mixed greens, tomatoes, red potatoes, onions, and lemon herb dressing
Cobb    16
Chicken, mixed greens, tomatoes, egg, bacon, avocado and Blue cheese
Shrimp Louis    18
Mixed greens, avocado, tomatoes, cucumber, egg and Thousand Island dressing
Chinese    16
Chicken, romaine, mandarin oranges, wonton ribbons, Honey maple, walnuts and Asian vinaigrette
Chicken Spinach    16
With grilled chicken breast, pecans, apples, Blue cheese and mustard vinaigrette
Ahi Poki    18
Tuna Sashimi, mixed greens, mandarin oranges, wonton ribbons and Asian vinai

Desserts


  Pies,  Apple, Cherry, Peach, Blueberry 10 
Home made fresh assorted pies ( check for availability)
Fresh Cream Pies  12
Home made fresh assorted cream pies ( check for availability)
Vanilla ice cream (2 scoops)    7
Mango Sorbet (2 scoops)    7
Dessert Tray    8