Appetizers


Onion Rings 6.5
with roasted pepper ailoi
Calamari 10.5
In citrus beurre blanc sauce, capers, tomatoes and a hint of Tabasco
Irish Nachos 8.5
Potato skins, cheddar cheese, tomatoes, bacon, scallions
Taquitos 9.5
Beef, guacamole, sour cream, and salsa verde
Ahi Poki 10.5
Tuna Sashimi in soy sauce, sesame oil, ginger cilantro, and wonton ribbons
Saganki 9.5
Greek cheese, table side flambe
Soup 5.5
of the day

Burgers


All-American Hamburger 9 (add Cheese 2 )
Thousand Island, lettuce, tomato, pickle with Cheese 11
California 11.5
Thousand Island, lettuce, tomato, avocado bacon & Swiss
San Franciscan 11.5
Sauteed mushrooms, onions & Swiss on grilled cheese bread
Kobe-Burger    13.5
Thousand Island, lettuce, tomato, Cheddar on Ciabatta

Sandwiches


Hot Meatloaf 11.5
Open faced on grilled cheese bread with pureed potatoes.
French Dip 12.5
Au jus and horseradish on French baguette.
Newporter 11.5
Broiled chicken, avocado, Swiss, tomatoes and lettuce on whole wheat.
Pesto Chicken 12.5
Fresh mozzarella, lettuce, tomato, pesto sauce on foccacia.
Pastrami Ruben 11.5
Thousand Island, sauerkraut & Swiss on grilled rye.
Chicken Club 13.5
Mayonnaise, bacon, tomatoes, avocados and lettuce.
Sourdough Melt 12.5
Boneless short rib, Swiss, Ortega Chile on grilled sourdough.
Turkey Melt 11.5
Roasted turkey breast, Swiss, Ortega chile on grilled sourdough.
Citrus Cafe Ham & Cheese 11.5
Rosemary ham, fresh mozzarella, fire roasted tomatoes, basil on Ciabatta.
California Philly 13.5
Sliced sirloin steak, onions, mushrooms, bell pepper, avocado, and Swiss cheese on French baguette.
Gyro 11.5
Sliced beef and lamb, tomatoes, onions, and cucumber sauce in a pita
Fish Tacos 11.50
Grilled tilapia, tomatoes, fresh mango salsa and cheddar cheese on corn tortillas with rice and black beans.
LIGHT LUNCH 12	
Soup or Salad and half of a sandwich with fresh fruit

Entrees


Meatloaf    14
Pureed potatoes and crispy fried onion rings in merlot demi-glazed.
Stuffed Chicken Breast 15.5
With spinach, feta & dill in a citrus beurre blanc sauce and jasmine rice.
Calf Liver 14
With pureed potatoes, caramelized onions and bacon.
Pot Roast 15.5
Pureed potatoes, baby carrots in merlot demi-glaze. Served with Fries or Onion Rings or Asian Slaw or Fruit.
Baby Back Ribs 15.5
Half slab barbequed ribs with sweet potato fries and market greens.
Grilled Tilapia 13.5
Jasmine rice and citrus beurre blanc
Atlantic Salmon 18.5
Jasmine rice and mustard maple sauce
Pan-Seared Scallops 18.5
Tomatoes, mushrooms and garlic butter on Angel hair pasta
Rib Eye Steak 18.5
Roasted potatoes, haricots with boursin and merlot sauce
Owner's Deluxe ( Lamb Shank) 18.5
Always meat, usually potatoes, rarely vegetables
Rack of Lamb 24.5
Pureed potatoes, market vegetables and Merlot demi-glazed

Gourmet Pizza & Flatbreads


Margherita Pizza 11.5
Mozzarella, tomatoes, roasted garlic and basil
BBQ Chicken Pizza 13.5
Mozzarella, onions, tomatoes, and cilantro
Angelo's Signature Pizza 13.5
Italian Sausage, red onion, wild mushrooms and mozzarella
Garden Flatbread 9.5
Garlic, broccoli, artichokes, red peppers, mozzarella and homemade red sauce
Steak Flatbread 10.5
Boneless short ribs, crumbled blue cheese, red onion, bell pepper, and homemade red sauce
Mediterranean Flatbread    9.5
Feta, Mozzarella, Kalamata olives, roma tomatoes, spinach and pesto spread

Pasta


Wild Mushroom Penne 13.5
Marsala cream sauce, roasted garlic, fresh thyme and parmesan, add Chicken 15.5
Ricotta Cheese Ravioli 13.5
Tomato sauce, artichokes, spinach and Blue cheese
Mediterranean Vegetable Penne 13.5
Artichoke hearts, tomatoes, broccoli, garlic, mushrooms, Kalamata olives in tomato-basil sauce sprinkled with feta
Farfalle Chicken 15.5
Shallots, garlic, basil, pine nuts, and Parmesan in a tomato-cream sauce
Seafood Linguini    18.5
Calamari, shrimp, mussels, salmon & Marinara sauce sprinkled with feta

Salads


Garden Mixed Greens 5.5
Olives, carrots and balsamic vinaigrette
Greek 11.5
Romaine lettuce, tomatoes, onions, Kalamata olives, cucumber, bell peppers and feta cheese in a traditional vinaigrete, add chicken 14 w/ Gyro 14.5
Citrus Chop 13
Mixed greens, artichokes, cucumbers, olives, bell peppers, tomatoes, red onion, mozzarella, and champagne vinaigrette
Hail Caesar 14.5
Grilled Chicken, romaine, baked croutons, and Parmesan cheese
Salmon 17.5
Mixed greens, tomatoes, red potatoes, onions, and lemon herb dressing
Cobb 14.5
Chicken, mixed greens, tomatoes, egg, bacon, avocado and Blue cheese
Shrimp Louis 15.5
Mixed greens, avocado, tomatoes, cucumber, egg and Thousand Island dressing
Chinese 14.5
Chicken, romaine, mandarin oranges, wonton ribbons, Honey maple, walnuts and Asian vinaigrette
Chicken Spinach 14.5
With grilled chicken breast, pecans, apples, Blue cheese and mustard vinaigrette
Ahi Poki    15.5
Tuna Sashimi, mixed greens, mandarin oranges, wonton ribbons and Asian vinai

Desserts


Pies, Apple, Cherry, Peach, Blueberry 7 
Home made fresh assorted pies ( check for availability)
Fresh Cream Pies 9
Home made fresh assorted cream pies ( check for availability)
Vanilla ice cream (2 scoops) 6
Mango Sorbet (2 scoops) 6
Dessert Tray    6